IHOF African Gourmet Seasonings
Perfect for the Seafood Foodie
Ingredients
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- 3 cups white rice (pre cooked)
1 green pepper
1 cup mixed vegetables
1 large onion
1 cup shrimp - Olive Oil
- 4bs ihof garlic peppers and herbs
- 2bs ihof all-purpose savoury
- 2bs ihof all-purpose original
Instructions
- Rice Prep: Boil rice and add 2bs all purpose original and 2 tbs garlic peppers and herbs. Boil for 10mins or until firm, then set aside.
- Using a Wok/Pan, and saute the shrimps on medium heat in olive oil and 2bs ihof Garlic,Peppers and Herbs., for a few mins
- Remove from medium heat, then add the mixed vegetables, onions, and peppers, and add 2bs ihof all-purpose savoury seasoning. Fry for another 5 mins on low heat.
- Increase to medium heat, then add seasoned cooked rice, and stir till all ingredients are properly mixed. Add a bit of water to steam, then cover and let it cook for another 15mins.
Once done, dish and Serve Hot!
